Ever since I have made Doughnuts at home (Yes, I can proudly say that) my husband is just not interested to eat any store brought one (Yes I am writing from Cloud number nine ;)) and Now I am making them quite often.
This time I thought to upgrade them with a glaze and no marks for guess, Chocolate is the most obvious one.
How to make doughnuts part is not changed at all and here is your Recipe of doughnut.
Sky is the limit when it come to glaze these doughnuts, its just the matter of what you find handy to play around with. As we don’t get many exiting sprinkle options here in grocery next door or even in Super markets. I would insist on sticking to using only good tasting options rather than anything available.
I used plane dark chocolate glaze which is super easy and taste good.
All you need is:
1 Cup Chopped Dark Chocolate
½ Cup Unsalted Sugar
1 Cup Confectioner Sugar
1 Tbsp warm water
1 Tbsp warm water
Melt the butter and chocolate together in the microwave for 2 minutes giving a stir every 30 sec .
Add sugar and water in small amounts and mix well after every addition to form a nice glossy not so thik paste.
Dip the doughnuts one at a time and keep on a wire rack to catch the access.
Let it cool for a while, you can place the tray in refrigerator for 5 min for quick set.
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